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VERÍVAL BIO

The unique Verival Mueslis, Crunchy and Porridges are carefully produced by hand in the middle of the Tyrolean Alps. All flakes used in the organic mueslis are produced from heritage cereal varieties produced by our own contract growers. And with our in-house re-cultivation project Verival is working hard to propagate premium-quality heritage cereal. The result? Amazing taste, outstanding aroma, lovely to look at. There is no better way to start the day.

That’s why VERIVAL says: this is ‘What organic breakfast should taste like’

Own grown
Since 2009/10 we’ve been working on our own cereal re-cultivation project with the aim of propagating premium quality heritages cereal varieties and using them to create exceptional Verival Bio products. From autumn 2014 our goal is finally achieved: all flakes used in our mueslis are produced exclusively from heritage cereal varieties.

Heritage Cereal Varieties
All flakes used in our organic mueslis are produced from heritage cereal varieties such as einkorn wheat, spelt, rye and oats, produced by our own contract growers. And with our own in-house cereal re-cultivation project we’re working hard to propagate premium-quality heritage cereal.

Handmade
We care where our ingredients come from and only trust what we’ve seen with our own eyes. That takes time, but it’s worth every minute. Our unique Mueslis, Crunchy and Porridges are carefully produced by hand in the middle of the Tyrolean Alps using selected, high-quality ingredients. The result? Amazing taste, outstanding aroma, lovely to look at.

There’s no better way to start the day.

Muesli
With our range of different Natural Muesli varieties, you’ll be spoilt for choice. Formulated to provide optimum nutritional value, with a light blend of oat, spelt, wheat or rye ancient grain flakes finished off with forest berries, carefully dried fruit, or flavoursome nuts and oilseeds. From pleasantly tangy Heritage Grains Muesli with over 40% fruit or nuts, to Gluten-Free with delicious oat flakes. 100% hand made in the Austrian Tyrol.

Crunchy
The recipe for our Crunchy is a simple one: the finest ingredients, lots of careful work and plenty of time. Our Crunchy are gently oven-baked in a specially developed process to bring delicious crispiness to your breakfast table in a choice of different varieties.

Porridge
Finely ground oatmeal with selected fruits – bring milk or water to the boil, stir in and let stand for a few minutes. Just how a hot, healthy, organic breakfast ought to taste. Our Porridges are available in different varieties and all are 100% organic.

For more info visit www.verival.at

Visit our Facebook page VERIVAL ORGANIC for our latest news and updates or follow us at Instagram VERIVALBIO_NL.

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Kom je ook de stand van EAT NATURAL en VERÍVAL bezoeken tijdens de 21e editie van de Libelle Zomerweek? Probeer onze heerlijke EAT NATURAL super granola met de verse yoghurt […]

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